Journal of an Amateur Baker
Pâtisserie • Simple Living • Gratitude
I have a passion for anything sweet. To this day, my father keeps on telling "Nathalie, be careful with sugar. You need to stop!" Somehow, I can’t follow his advice. I simply can’t resist sweetness — it excites me too much!
For my 30th birthday, my family and friends offered me Charlotte — my beautiful pink Artisan KitchenAid. Charlotte and I are on a journey to learn how to bake.
All the Sweetness is my online journal to document my creative experiments and my thoughts. I can’t wait to share with you my baking adventures, amongst other things. Thanks for following along!